Orders, menu and QR
Digital menu, table ordering and cleaner tickets without forcing guests to download an app.
Dishup Platform
Dishup connects menus, orders, floor service, kitchen, payments, guests and data in one operating flow. Staff know what to do, while owners can see what is happening.
Queues at payment, unclear kitchen tickets, disorganized takeaway, hard-to-use data or guests who do not return: the demo starts from the way your venue actually works.
We define one useful first workflow and add other modules only when they are needed.
The bill follows the table, the kitchen receives clear tickets, the counter sees what to hand out and service data remains available after the shift.

Each area can start on its own. When connected, orders, payments and data follow the same restaurant workflow.
Digital menu, table ordering and cleaner tickets without forcing guests to download an app.
Tables, orders, preparation and handoff with shared status for floor and kitchen teams.
Split bills, cash, card, QR, fiscal documents and service closeout.
A Dishup station on Stripe S700/S710 for payments and service operations.
Fast orders, pickup points and OrderUp for clearer counter service.
Guest credit, vouchers, Dishband and notifications connected to payments.
Sales, history, products and analysis tools for a clearer view of service.
In 30 minutes, we identify the first useful workflow and the modules that make sense to activate.